Б. , М. З. .; Б., М. Н. . К Вопросу Безопасности Пищевых Продуктов. Central Asian Journal of Medical and Natural Science, [S. l.], v. 2, n. 6, p. 432–435, 2021. DOI: 10.51699/cajmns.v2i6.529. Disponível em: https://cajmns.casjournal.org/index.php/CAJMNS/article/view/529. Acesso em: 2 apr. 2026.